bowls of steel

Creamy Cucumber Salad

At the grocery store, I spend an inordinate amount of time staring at the cucumbers and wondering what people do with them. You know, besides make tzatziki?

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Pineapple Fried Rice

Right now, I’m lounging on the beach, toes gleefully wiggling in the sun-warmed sand. Sigh. No, I’m not.

You’re not, either? Well, then, let’s get our carbs on with this dish of tropical deliciousness.

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Gingerbread Pudding Cake

Like most of the population in the beginning of January, I have resolved to eat well. Hence, my first post of the year. Never underestimate the psychological benefits of a warm pudding cake.

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Eggnog Ice Cream

The festivities ain’t over yet!

I have a confession to make: I tried boozy eggnog for the first time this year. And it was the store-bought kind, to boot. It’s not sad… stop nodding your head.

Okay, maybe it is, a little. But I like to think that this makes up for it!

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Shrimp Salad Spread

Okay, so you’re in-between parties, but you need something light and fast to keep you going before the next heavy (albeit, delicious!) holiday meal. What to do?

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Buttermilk Pancakes

Congratulations on surviving the apocalypse! Let’s say that after a luxurious stretch in bed, you rolled over to find that you weren’t alone. Oh, hey. Now, what? Be a nice person and feed them pancakes. And screw the gluten ban. It’s time to celebrate (again!).

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Champagne Jelly Shots

The End of the World has come, and you’ve decided to throw a party. What better way to celebrate than to serve these pretty little things? Okay, there are many other alternatives, but these are just fun to make!

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